Georgia-based SunStop and Eat’s Delis are introducing the “Feed the Fam—$5 After 5” meal deal. The deal includes two chicken tenders or two chicken legs, served with two sides and a roll for $5 after 5 p.m., and is available Monday through Friday at participating locations.
“We know families are looking for value right now,” said Michelle Weckstein, director of food and beverage brands. “We’re proud to offer made-from-scratch meals at a price point families can afford. It’s about more than just convenience; it’s about giving families a wholesome option they can feel good about.”
The retailer said available sides include green beans, collard greens, vegetable of the day, macaroni and cheese, mashed potatoes and tater logs.
“Parents can feel good about feeding their kids a home-cooked meal—even when they don’t have time to make it themselves,” Weckstein added. “All of our meals are made fresh in our kitchens, and we’re intentional about the ingredients we use.”
In other recent SunStop news, last month the retailer announced it had partnered with the Florida State Seminoles and Florida State Athletics Department to serve food at sports games. Through a partnership with Legends Hospitality, the retailer is introducing a “Fresh Eats” concept and menu lineup at Florida State University’s Doak Campbell Stadium.
SunStop said its offerings are available at two locations in the stadium: the main concourse on the west side and the south endzone concession stand. Menu highlights include chicken Caesar wraps and buffalo chicken wraps, as well as turkey and provolone and ham and Swiss subs served on Hawaiian rolls, plus fresh-baked cookies.