Fuels Resource Center
Fueling up is so easy and so convenient that just about every one of the nearly 40 million Americans who fill up every day don’t think twice about it, unless things aren’t as easy or convenient. We give you an insider’s view at how fuel is produced, refined and ultimately sold at convenience stores across the United States. And, we look at some of the issues that could affect an otherwise easy and convenient fill up.
September 21, 2018
Without naming names, the site will list how many small refiners are applying for, receiving and being denied economic hardship exemptions.
September 20, 2018
Additionally, a hot foods waiver has been approved for North Carolina residents.
September 17, 2018
In natural disasters, distribution costs tend to jump as food processors scramble to get trucks and their drivers to show up at their facilities.
September 14, 2018
NACS talks about the impact Hurricane Florence will have on the U.S. fueling infrastructure.