Podcast

How C-Store Fried Chicken Inspired a Mississippi Restaurant

August 25, 2025

Over the past five years, Stafford Shurden has travelled across the South to celebrate great food for his “Gas Station Tailgate Review” program. His new book, “Meet and Three,” is about his life experiences as a restaurant owner, farmer, and convenience store and gas station food connoisseur.

 

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Stafford Shurden

Stafford Shurden

Creator


Shurden is a farmer, restaurant owner and former Justice Court Judge from Drew, Mississippi.

Jeff Lenard

Jeff Lenard

Vice President Media & Strategic Communications

(703) 518-4272


in

Jeff Lenard oversees industry-wide external communications campaigns to advance the role of convenience stores as positive economic, social and philanthropic contributors to the communities they serve. He also serves as lead spokesperson and has conducted more than 6,000 media interviews about trends and innovations at convenience stores. In addition, he is the creator and co-host of the association’s award-winning weekly podcast, Convenience Matters.

Prior to joining NACS in 1999, Lenard served in communications and marketing functions for several energy-focused associations. He earned a B.S. in mechanical engineering from Worcester Polytechnic Institute and an M.B.A. in marketing from Syracuse University.

NACS serves the global convenience and fuel retailing industry by providing industry knowledge, connections and issues leadership to ensure the competitive viability of its members’ businesses.


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