Mars Awards Winners of Chocolate History Grant

Since its inception in 2013, the company has given over $400,000 in grant funds.

February 25, 2022

Mars Wins Award

NEWARK, N.J.—Mars awarded six institutions, located in the U.S. and Canada, its Forrest E. Mars Jr. Chocolate History Grant, according to a news release. Winners were announced at a gala hosted at the Heritage Chocolate Society, which seeks to further the study of chocolate's diverse history and its impact on past and present culture in the Americas. Since the grant program’s inception in 2013, Mars has awarded more than $400,000 in grant funds.

“Mars is proud to have awarded grant funds to over 46 cultural and educational institutions over the past 10 years. This has resulted in continued chocolate history research, discovery and development of educational programs that have impacted thousands of people across North America, bringing better moments to people through the rich history of chocolate,” said Gail Broadright, senior director digital sales, marketing and user experience, Mars Wrigley. “This year's grant winners will continue to contribute to the evolving global story of chocolate in people's lives.”

Mars Wrigley awarded grants to the following institutions:

  • University of Massachusetts Dartmouth
  • New York Historical Society
  • Henderson State University
  • Fortress Louisbourg Association
  • We Make History
The late Forrest E. Mars Jr.'s passion to push the boundaries of discovery is what inspired the formation of the Forrest E. Mars Jr. Chocolate History Research Grant. Mars plans to continue to award grants on an annual basis, and the submission period for the 2023 awards begins on August 30, 2022.
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